Week Five: Food From the Sea


----------------------------------------------------------------------
WEEK FIVE RESOURCES
----------------------------------------------------------------------

A.       Next online class is on March 4, 2020 at 3:30pm through Google Hangouts. 

B.       Read in your nautical/maritime/sailer/sea/ocean book.

C.        Check out any or all of the resources below. Be prepared to share what you learned/thought about these. 

Click here for your WEEKLY Report link (send before next Wednesday's class at 3:30pm)
                    
Questions/Concerns/Compliments/Thoughts Etc? Click here for the form to communicate anytime. 


Take the Maritime Vocabulary Quiz. 
If it's hard to see here, then go to:
https://docs.google.com/document/d/1WS2eG_lWmDN3enIIrzSBGDiJAPOyRHkfNwLdnK37o70/edit?usp=sharing
to view/print it.
This video talks about the innovation possibilities of farming in the open ocean:


Food Chains and Webs in the Ocean:

The microscopic ocean life Food Webs:


Foraging for food at low tide in the Scottish north:


Food from the ocean in Kenya:


Phytoplankton as the foundation of the ocean food web:





AMAZON PRIME VIDEO: Of The Sea (if you have Amazon Prime):

  • Fishermen, Seafood, and Sustainability https://www.amazon.com/Sea-fishermen-seafood-sustainability/dp/B01MR5GOIM, 
  • The Greatest Shoal on Earth https://www.amazon.com/gp/video/detail/B07557NLBG, 
  • Great Chefs: Seafood Sampler https://www.amazon.com/Great-Chefs-Seafood-John-Beyer/dp/B073SL7SY9, 
  • Vietnamese Seafood Snailsfest https://www.amazon.com/Vietnamese-Seafood-Snails-Feast-Wiens/dp/B01MZ4UL1N/, 
  • Lonely Delicacy https://www.amazon.com/King-of-All-Seafood/dp/B07634VXTN,

Remember to turn in your weekly report and see you next Wednesday!

Comments

Popular posts from this blog

Week One: Ships

Week Seven: Open Oceans

Week 12: Weather and the Ocean